Beetiful Curtido

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Influenced by an El Salvadorian ferment. Augmented with cumin, and beets. This kraut is a favorite and if great on salads, sandwiches or a bowl of rice and beans. Bright pink color really catches the eye!

Ingredients: Green cabbage, carrot, beet, onion, Redmond Real Salt, mexican oregano, greek oregano, whole cumin.